| Recipe info |
Category:
On the Side/Marinades
Rating:
0.00
Contributor:
n/a
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Fajita Meat Marinade
1 pound meat (Flank, Sirloin)
3/4 cup soy sauce
2 1/2 tablespoons honey
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic
3/8 teaspoon ginger
Mix all ingredients together, except meat. Mix well. Place in marinating
pan, or plastic bag. Add meat and marinate for 6 hours before grilling.
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